Gastric Banding
LAP-BAND surgery is a weight loss procedure that is ideal for patients who may face a higher risk of gastric bypass post-op complications. This procedure is designed to restrict and reduce your food intake without interfering with the body’s normal digestive process.
A band is placed around the upper part of the stomach, creating a small pouch. The pouch restricts food intake, and the narrow passage between the pouch and the lower stomach slows the emptying of food into the rest of the stomach, causing you to feel fuller, longer.
The diameter of the band can be adjusted to increase or decrease restriction. This is done by inflating or deflating the band with a saline solution introduced through an access port that is placed under the skin during surgery.